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Investigation of the concentration-time profile of different types of coffee

SST2018 S201 ISS Group C: Investigation of the concentration-time profile of different types of coffee

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Showing posts from January 2, 2018

January 02, 2018

The Scientific Method

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Title and Abstract
1. Introduction
2. Methods
3. Results
4. Discussion
5. Conclusion
6. References
7. Bibliography
8. Acknowledgements
Annex A - Group Research Proposal
Annex B - Additional Research Data
Annex C - Video Presentation
Annex D - Poster Presentation
Annex E - Time Line (GANTT Chart)

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